Tiba Tempeh Buddha Bowl

This nourishing Buddha Bowl is a symphony of flavours and textures. Our Sweet Chilli Tempeh Pieces adds a savory protein punch, and with your selection of veggies, fresh herbs, and dressing, creating a wholesome and satisfying meal.

Serves

2-3

Cooking time

5-10 mins

Ingredients

Tiba Tempeh Sweet Chilli Pieces

And your choice of…

  1. Luscious leaves: rocket, kale, spinach, lettuce, cabbage, watercress, bok choy
  2. Gorgeous grains: quinoa, rice, buckwheat, bulgur wheat
  3. Vibrant veggies: broccoli, pepper, carrot, tomato, corn, cucumber, mushroom, beetroot, radish
  4. Healthy fabulous fats: avocado, seeds, nuts, hummus, coconut flakes
  5. Drizzly dressing: tahini + lemon juice, soy + ginger, peanut satay sauce, pesto

Method

  1. Assemble your Buddha Bowl with your choice of ingredients, then top with Tiba Tempeh Pieces.

PS: we like to pan-fry our tempeh for a couple of minutes so it’s warm and crunchy, and add an extra dollop of sweet chilli sauce 😉

Print this recipe and share your delicious dish

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